After Masterchef Australia, I came to love the Pannacotta. So, yes I could not rest till I learnt to make it and make it well. And what’s amazing is I got some encouragement from Emilia Jackson, the 2013. And here’s
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Meet my friend Lyons, who I met in Marseilles, France. I was fascinated by this seagull so much that he became the inspiration for a quilling project. And here’s a photo of Lyons that I clicked.